Genius loci and technology.
The company’s growth has required continuous investments in the winery. Marco Foschi is the family winemaker.
The activities in the winery are dedicated to the maximum enhancement of the grapes, the technology adopted allows to preserve perfumes, aromas and to control the masses to start the maturation and refinement phase.
The maximum valorization, exploitation and care of the obtained grapes allows to preserve genuine perfumes and aromas.
A family story, in a special place.
Our story begins in the early 1900s. From the first vines, as the years rolled by, we moved on to the current situation with varieties of albana from romagna, sangiovese, sauvignon, chardonnay, cabernet, merlot and mambo gentile. In 1999 we bottled for the first time, and given the excellent results a few years later we passed to the production of different wines, all D.O.C. D.O.C.G. and IGP. Today the Tramosasso Winery offers a wide range of wines that enhance the grapes thanks to the continuous commitment to search for innovative production and winemaking methods with reference to tradition. In summary wines from excellent grapes processed with passion to obtain a unique and recognizable style.